Share your recipies for great food/drink with us! :)
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Share your recipies for great food/drink with us! :)
erm
*cant cook*
I might post some later, cooking is the only thing I can do ;(
The only things I can cook is pasta, sausages, toast [;d], bacon, egg , rice etc.Quote:
Originally Posted by Krusty
Potato - (remove insides)
Mashed potatos + ranch dressing + pepper + sour cream + cheese
... ehhh ran out of time... I'll finish later.
Does it have to be healthy? If not try these cookies, lol they're so yummy:
(Makes 18, 215 cals per cookie. Cooking time 12-15mins)
Ingredients:
125g white chocolate (just get a chocolate bar)
125g milk/plain chocolate (again a bar)
125g unsalted butter
125g caster sugar
1 egg
5ml vanilla essence (one teaspoon)
125g porridge oats
150g plain flour
1/2 teaspoon of baking powder
Steps:
1.) Break up the chocolate into pieces. So about half the size of one square of chocolate (1cm to be precise ;D).
2.) Cream together the butter and sugar, until pale and creamy. Add the egg, gradually is sometimes better, vanilla essence and oats. Sift in the flour and baking powder.
When everything is combined you can stir in the chocolate chunks.
3.) If the mixture isn't stuck together and you can't pick it up (I could when i did mine, but then again i probably did mine incorrectly xD) then use a desert spoon and spoon the mixture on greased baking trays. Make sure they aren't too close otherwise you'll end up with one big cookie. Flatten them slightly with the back of a spoon or fork.
4.) Bake 'em at 180ºC or 350ºF. This should take anywhere between 12-15 minutes, the cookies will look golden brown and slightly risen.
5.) Take the cookies out of the oven, leave on the tray for 3-5 minutes and then turn them on to a cooling rack and well.. wait for them to cool.
(Or eat them warm<33).
I can find my recipe for the fruit crumble i made a while ago -searches-
ill have to try that one, sounds delicious xD mm warm cookies!Quote:
Originally Posted by Yayse
w00t.
Try melting some ice-cream and mixing it with whipped cream and putting it in the fridge for 5 mins. Tis my bootiful ice-cream soup x]
Also, try melting Dariylea Stripers into a Jacket Potato. With butter and some salt. YUMMY! <3
This might sound weird but tastes soo yummy, but you have to have a sweet tooth
About 2-3 scoops of vanilla ice-cream into a bowl
Get 1 to 3 McVities chocolate biscuits and crumble them in yourt hands so there are lots of little bits, sprinkle them on the ice-cream
Get golden syrup out and add syrup, however much or little you want to suit your liking
Ingredients
250g oats
75g caster sugar
75g margerine
40ml golden or maple syrup
You can also add raisins, chocolate or anything really =]
k, heat up a saucepan on gas mark 5, or about half. Put in the margerine, and wait for it to melt, then add the caster sugar and syrup. Mix it together, then finally, slowly stir in the oats. When they're all together, lay it evenly in a baking tin, and cook for 20 minutes in the oven, 200 degrees or gas mark 5. Remove, wait for it to cool, and VOILA! Flapjack!
Who bloodi bad repped me in this post? god i'm only giving my recipe, god theyre a newb themself calling me a newb
Xuzuno (Forum Moderator) - Please don't post pointlessly.
Okay, I was experimenting on a boring summer day and I concluded with this.
Le Riz du Fromage (Cheese Rice)
Ingredients -
Already cooked rice
Cheese (Your favourite kind)
Vienna Sausage (I'm not sure if they sell it in the UK but it's in Canada)
Soya Sauce
Items Needed -
Microwave
Knife (Be careful!)
Fork & Spoon
Large Bowl
Chopping Board
Instructions -
1. Open the can of vienna sausage and place them on a chopping board. Slice the sausages the way you like them.
2. Place the diced sausages into a bowl and pour SOME Soya Sauce and marinate the sausages in the sauce. The sausages should have black spots of soya sauce when you're finished. Remember not to use too much Soya sauce or it will become EXTREMELY salty.
3. Take your rice straight from the refridgerator and add SOME Soya sauce into your rice and mix. Once your rice isn't blocky anymore from the refrigerator, place your sausages into the bowl of rice and continue mixing.
4. Feel free to add some soya sauce but not too much or it will become salty. Once you're finished, your rice should be light brown by now instead of white. If it is not light brown and is still white, add some soya sauce until it's light brown. Make sure to add your soya sauce in small doses.
5. Now, take a handful of shredded cheese and sprinkle it over the bowl of food. After sprinkling once, mix the cheese into your rice and take another handful of shredded cheese and sprinkle it over again. You can do this as many times as you want, depending on how cheesy you want your rice to be.
6. Place your mixture into the microwave in a bowl and heat it for 1 minute.
Once you've heated it for 1 minute, take it out of the microwave and mix it again to make sure that not a lot of cheese will get stuck to the bowl and that everything is finely mixed. After, place it in the microwave again and heat it for 1 minute and 30 seconds.
7. Once finished, make sure you take it out of your microwave carefully (it's hot!) Serve it to your friends and don't forget to wash the dishes!
And voila. Le Riz du Fromage. Bon a petit!
*MESSAGE REMOVED*
Xuzuno (Forum Moderator) - Please don't post pointlessly or post anything unsuitable for this forum.
*MESSAGE REMOVED*Quote:
Originally Posted by Joe-:
Xuzuno (Forum Moderator) - Please don't post pointlessly or anything unsuitable for this forum.
Sorry to all the fattys who post in this forum
Claz is having a sexual out bust
Xuzuno (Forum Moderator) - Please don't post pointlessly.
*MESSAGE REMOVED*Quote:
Originally Posted by Joe-:
Xuzuno (Forum Moderator) - Please don't post pointlessly nor be rude.
Most foods with cheese I'd eat.. my favourite[est] food is <CHEESE333
Ingredients :-
3 large potatoes
50 g of your favourite cheese
seasoning
2 Best quality of sausage you have .
25g Butter
10ml Milk
1) put on a pan of hot water and add SOME salt , Turn grill on to warm up .
2) Prepare potatoes , peel and cut into slices so their boil quick .
3)Place potatos in boiling water , will be done after 10/15 minutes .
4) Place sausages under grill , watch them and occasionally turn and pierce them .
5) grate cheese .
6) take potatoes off boil , if they're ready remove from heat and mash , add half of the cheese and add some more seasoning . Stir and add butter and milk .
7) take sausages and cut into slices or chunks the way you like them.
8) add sausages to potatoes .
9) serve in a dish and top with the rest of the cheese , grill to perfection .
Bon apetite :rolleyes:
FullyInsane Food Productions™
Here's a good one that I made up a few months ago when I was stuck for something to eat.
Cheat's Mushroom Risotto
Ingredients (per person, roughly speaking because I'm a poor student and have no scales)
4-5 medium sized mushrooms (or about 8-10 button mushrooms), chopped into bite-sized chunks
1/2 medium onion, sliced (I prefer red onions but use whatever you like)
1-2 cloves garlic, crushed or finely chopped
Vegetable oil
2-3oz uncooked long grain white rice (or however much you normally have)
2 1/2 tbsp white wine (good wines to use are cheap Sauvignon Blancs, Chenin Blancs, or Pinot Grigios)
1/2 tsp cornflour
5tbsp single cream/Elmlea/soy cream
Method
- Chop up your veggies before you start, so you're not stuck later.
- Put a little vegetable oil in a non-stick pan over a medium heat. Cook the garlic and onion for a few minutes until the onion is slightly translucent.
- Add the mushrooms, turn the ring down to a low heat, put a lid on the pan, and leave to simmer for 10 minutes.
- While the mushrooms simmer, rinse the rice thoroughly (there are a few ways of doing this. A sieve is probably easiest.) then put it in a little water. A good rule for how much water to put in is "enough to cover it, the same again, and a bit for luck". Put the pan on a high heat until the water boils, then turn it off and cover it (I'm not sure if this would work well on a gas hob but electric hobs are fine). You may need to quickly lift the lid a couple of times if the water bubbles up.
- When the mushrooms have been simmering for 10 minutes, take the lid off, turn the heat up to medium-high, and let the juices bubble off for a few minutes. Add the white wine, and allow that to bubble for about 5 minutes.
- Blend the cornflour with about a teaspoon of water in a cup. Once the white wine has been in for 5 minutes, turn the heat down to low again and add the cream and the cornflour mixture.
- When the cream has been in for about 5 minutes, your rice should be cooked. If you judged the water right, the rice will be nice and fluffy, and not stuck to the pan, and there will be no water left in the pan. If it's too hard, add more water and boil it a little longer. If it's too soggy, drain off the excess water.
- Tip the rice into the creamy sauce, and stir it through. Serve and enjoy.
Smoothis
1x Banana
Hanful of graps ( If you want you're smoothie with a bit off a tang add the grapes)
4 Big Straberrys
150ml Milk
DirectionsCut the tops of the strawberrys
Slice Banan
Take seeds out grapes if needed
Put into smoothie machien
Pour out and sprinkle with chocolate sprinkles
Banana Orange Sunrise!!!!!!! WOOOOOOOOOOO Lol
Ingredients:
3 cups of orange juice
1/4 cup of honey
2 medium bananas, sliced
Ice Cubes
Cranberry juice ****tail
Instructions:
1. Place orange juice, honey and bananas in blender. Add ice cubes until mixture measures 6 cups.
2. Cover and blend on low speed 30 seconds or until smooth.
3. Divide huice mixture between 8 glasses; pour cranberry juice on top.
The cranberry juice ****tail slowly sinks down into the slushy orange juice mixture to resemble a beautiful sunrise! :eusa_danc
The Ultimate Gamers All Day/Night Energy Drink!:
What you'll need:
1x Coke Can
1/3rd Redbull Can (1/3)
1x Cup of Tea
1x Chocolate
How:
Make a hot cup of tea, add the coke, stir... add redbull, stir... add choclate stir until metls and drink up! = 2 nights without sleep
At Nandos you can buy spices and sauces that they use, I lurve Nando's.
I put some olive oil in the pan, throw in some chopped onion, chopped chicken breast, pepper, tomato and peri-peri spice.
Yum. You can also bung it in a wrap aswell if you like.
er, um im a chef :D (sort of, i always kook for the family haha..), i dont have resipes i just make them up as i go along lmao, but er, i like this;
HOME MADE CANDY (sexual)
Ingredients:
2 Bars of chocolate (SMARTPRICES ONE ARE LOVELY)
Very little cup cakes (get these in cookery shops and asda)
Fruit of your chose, i used oranges apricots, strawberrys and rasperrys or you can use almonds/nuts - very nice.
FIRST THING:
Cut your fruits/nuts/almonds or whateveryou are going to be putting into the candy and do these other steps
1. Melt the chocolate. (theres an easy method to do this, get a saucepan fill it with boiling water (use kettel - HISS :D), put the boiling water into the saucepan and put a GLASS bowl ontop with chocolate inside, keep an eye on it and the steam will rise and melt teh chocolate).
2. (when it's fully melted) pour the chocolate into little cup cakes. if theres any chocolate left just gobble it up or share it out between the cup cakes.
3. Gently push the fruits/almonds/nuts into the chocolate until there fully inside and covered. next put these somewhere to harden/cool, i usually put them by a window and let the breeze harden them (:
4. When there harden (gently tap them with a knife or something to see) very carefully push them out of the cup cake thingys and serve them on plate and of course EAT:D
Fruit Skewers. Omgz Yum! Always Making Them For My Nephew!
Take: 1 punnet of strawberry's
Bunch of grapes
Packet of marshmellows
Pineapple (tinned or fresh)
Chopping board
Knife
Skewers
Can opener if using tinned pineapple
•Cut the strawberry's in 1/2 and the marshmellows too.
•Make sure all ingredients are ready for assembly
•Place fruit and marshmellows on the skewer in what ever order you wish.
•Refridgerate For 30 minutes
Ready To Eat! You Can Use Any Fruit You Like But I Advise Against Banana As It Goes Brown And Slimey
X'cellent Mac & Cheese
• Choose ANY Spagetti or Pasta (Uncooked)
• Half-Fill a pot with water.
• Boil Water on Stove-Top
• Add Pasta / Spagetti to the pot.
• Wait about 10 minutes until you remove from stove-top
• Strain water from Pasta / Spagetti
• Place strained pasta / spagetti into pot (WITHOUT WATER!!)
• Add in your favorite powdered cheese.
• Stir in, and your done ;)
Enjoy!
Happy Time
U Will need
4 bars of chocolate
10 Strawberries
Ice Cream
Skittles
Lemon Juice
Kumquats (Optional)
Method
Keep The Kumquats and Strawberries cold.
Melt the chocolate and add lots of lemon juice
Mix the ice cream and skittles and chill
chop up the fruit and chill
put the chocolate in a dish and keep warm
put the ice cream and skittles in a dish and chill
put the strawberries and kumquats in a dish and chill
then serve. U can dp the fruit in ice-cream or lemony chocolate. nice eh!
This is lovely if u and ur bf/gf are round and u want a romantic snack to share. Its very sexual.
Perfect Bacon and Egg McMuffin.
Requirements: Bacon(x2), Egg (x1), Butter, Tangy brown Sauce and processed cheese.
1. Get out some Bacon and Eggs. I prefer non smoked Bacon.
2. Get the frying pan heated up on about middle flame. Only put a tad of oil in, as the Bacon uses most of its own fats.
3. After about a minute of letting it heat, crack one egg and plonk it in. Try to control it so it does'nt go all over. Then add your Bacon, 2 slices should be enough. I use back Bacon.
4. Put your muffins in the toaster and get out some butter, brown sauce (tangy ones best) and some processed cheese.
5. Keep checking on the eggs and bacon, look underneath, if it looks nice and brown, flip em all over.
6. By this time your Muffins should of popped, so get them out and spread a lil butter on each side, then put on the cheese on one side.
7. Check the Bacon and Eggs once more, if you think there done, get a spatula and put them on some kitchen roll, it removes some of the grease.
8. Put the egg on the side with the cheese, then the bacon on top of the egg. Then squirt some brown sauce on the other side.
9. Squig em together and you got the perfect breakfast. Mine was tasty as hell.
beans on toast
Errr....
Buy a ready meal from asda put it in microwave WALLA!!! :)
I can't cook.
I just know how to make
Mac N Cheese from scratch
Like that other post :P
Home-made spag bol
Ingredients-
Spaghetti
Tomatoes
Puree
basil
pepper
meat/quorn/linda mccartney/woteva
Method-
start boiling the spaghetti
Put the puree, tomatoes, pepper and basil in a blender and mix till a sauce type consistancy
cook the meat.
Drain the spghetti, heat up the sauce and add the meat and mix round. Yum!
Strawberry Milkshake
Blender needed lol:
A basket of strawberries
Theres about 7-15 in a basket
Slice them into pieces
And get rid of the leaves,
put it in a blender,
add vanilla ice cream
and some milk
AND TURN ON THE BLENDER <3
OMG I LOVE THE DRINK
lemon lollies.
freeze lemong peel in lemon juice and yoghurt for a refreshing treat!
Okay. Get an ice cube tray. Fill it with vodka. Put it in the freezer overnight. And add two cubes into a glass of coke. :]
post my later :D
edit: post mine now
Fairy Cakes
INGREDIENTS:
* 3/4 cup superfine sugar
* 1/2 cup margarine
* 2 eggs
* 1 teaspoon cinnamon
* 1 pinch ginger
* 1 1/2 cups self-rising flour
* 1/4 cup confectioners' sugar
* 1 pinch cardamom (optional)
DIRECTIONS:
1. Preheat the oven to 350 degrees F (175 degrees C). Lay out about 18 cupcake (muffin) papers on a baking sheet or place them in a muffin pan.
2. In a medium bowl, cream together the sugar and margarine until light and fluffy. Beat in the eggs one at a time using an electric mixer, or the whole thing may be mixed in a blender. Add cinnamon and ginger to the batter and mix well. Stir in the flour until well blended. Spoon a generous tablespoon of the batter into each paper, and level it out.
3. Bake for 15 to 20 minutes in the preheated oven, until the tops spring back when lightly pressed. Dust with confectioners' sugar and cardamom when cooled.
I know how to make the toffee on toffee apples xD
--------------EASY RECIPE xD------------------
Anyway whut you do is get some suger, depends on how much you want to make. Put it in a bowl and then put water in. make sure there is not as much water as the sugar. Then mix around with spoon and it will turn into a kind of paste. Then put in the microwave for about 2-3 mins. It should be VERY hot (it really hurts :l) when its done. It should be see through, clear. If its brown then youve put it in for too long. (burnt toffee tastes mank)
It shud break off bowl when u use a knife.
If you want different coloured toffee, then put food colouring in with the sugar and water and then put it in the microwave =]
aha.
i cant cook.
but.
buttered butterflies are yummy.
Quote:
Originally Posted by Jordan
Idk what vodka your drinking buddy, but Vodka doesn't freeze :rolleyes:
datz wot i fort coz da alcohol?!?!?Quote:
Originally Posted by Drooped