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Thread: Spag Bol

  1. #1
    Join Date
    Jan 2008
    Location
    England, East Midlands.
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    Habbo
    TouchMyFire5

    Default Spag Bol

    Is it just me or does everyone seem to love it and make it their fave dish?


    I used to LOVE it and as everyone else it was my ''favorite meal''

    but now whenever my mums cooking i'm like NO I H8 DAT ARGHH and always get something different ehehehe



    It's the spaghetti not the bolognaise.
    I just don't like spag bol anymore

    DO YOU
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  2. #2
    Join Date
    Dec 2006
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    Singapore
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    Default

    I'm more of a linguine person, I usually don't cook in in a ragu sauce, but rather more of some dried herbs and good extra virgin and some white wine, with seafood like seared scallops, prawns, flaked salmon, etc.
    shawn

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