I've had it once or twice before, 3 or so years ago. When it's like in sauce or shredded like bolognese it's OK but in chunks in a stir fry that isn't that wet / got much veggies in too, it's actually horrible D:

I've had it once or twice before, 3 or so years ago. When it's like in sauce or shredded like bolognese it's OK but in chunks in a stir fry that isn't that wet / got much veggies in too, it's actually horrible D:
My mum used to buy the quorn chicken nuggets for me and I didn't really tell a difference until she told me oops
She used to buy the sausages which looked like cardboard
I love food
My parents like to use Quorn occasionally and I actually like it. It doesn't taste much like chicken in my opinion but it's a good alternative and is full of protein. The texture is a bit like rubber but I like it. Real chicken is good though.
as someone who eats both meat and quorn (my mam is a vegetarian so i grew up with it), i think it is ok. it is a quick and easy solution to meat a lot of the time. i use the chicken pieces for curry/pasta/salads. when seasoned it is enjoyable.
as for the quorn sausages/burgers etc... i will stick to real meat. i only use the chicken pieces.
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luv qworn itz luvli nawt ryd chiken tho bet itz luvli irl :] let mi no
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