grating cheese

[Chris]

Normally in the packet but I will take it out if theres only a little left. To be honest though, I've never put this much thought into grating cheese.

[Alkaz]

I only like melted cheese and I hate eating ''raw'' cheese so I never used to like touching cheese and I always grated it in the packet but now I cook like every day it just gets annoying so I just whip it out then pop it back in. Although sometimes when it's still big it can be a bit hard to get back in the packet which can be annoying. Sometimes using it in the packet can be just as annoying though so...

[Ms.Aquamarine]

I've never grated cheese so neither!

[Joe]

I've never grated cheese so neither!

You've missed out! Very therapeutic.

(I am not being serious)

[Jurv]

i cut off how much i need from the block and grate if i'm at home

but if its mine from uni i'll just grab the whole block

[Matt]

I don't like grating cheese, I always grate my fingers when I get to the end.

I keep it in the packet unless there's a tiny bit left.

[OldLoveSong]

roll down the packet and grade the block cheese

[Empired]

I do the same as jurv. Just cut off what's needed and grate that. I hate cheese though so rarely have this problem.

Why don't you just hold the rind or whatever it's called? no one's gonna eat that.

[AgnesIO]

interesting family... :L

Just hold the block. Never even think about it.