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Thread: McDonalds job

  1. #21
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    i work in burger king so i guess it's the same concept. where i work is great, i'm only a normal staff member but have been there for 10 months, I always back chat the managers, swear at them etc, we always mess around, banter with the customers and each other.

    We don't have like set rules as to who works in the kitchen or tills. Mostly we have English people on the tills and cleaning in the front of the store and the Polish at the back/kitchen. If you're working with the right people it'll be a laugh, aslong as you get the work done.

  2. #22
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    Quote Originally Posted by IceNineKills View Post
    i work in burger king so i guess it's the same concept. where i work is great, i'm only a normal staff member but have been there for 10 months, I always back chat the managers, swear at them etc, we always mess around, banter with the customers and each other.

    We don't have like set rules as to who works in the kitchen or tills. Mostly we have English people on the tills and cleaning in the front of the store and the Polish at the back/kitchen. If you're working with the right people it'll be a laugh, aslong as you get the work done.
    Do you know where they get their chips? Well nice.
    That's why we seize the moment, try to freeze it and own it, squeeze it and hold it cause we consider these minutes golden.


  3. #23
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    Quote Originally Posted by Adam! View Post
    When I worked in WHSmith I was allowed to sell smokes to people and I'm not 18 :s

    And in Currys I can sell games and stuff to people??? I just ask them for ID if they don't look 18 :S
    In which case you're breaking the law, as are your employers.

    I do it as well like.

  4. #24
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    Quote Originally Posted by IceNineKills View Post
    i work in burger king so i guess it's the same concept. where i work is great, i'm only a normal staff member but have been there for 10 months, I always back chat the managers, swear at them etc, we always mess around, banter with the customers and each other.

    We don't have like set rules as to who works in the kitchen or tills. Mostly we have English people on the tills and cleaning in the front of the store and the Polish at the back/kitchen. If you're working with the right people it'll be a laugh, aslong as you get the work done.
    Thats how it should be, i can ever understand them in some of the mdc and bking here

  5. #25
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    burger kings chips = me = love them

    err goodluck with the job lol

  6. #26
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    Quote Originally Posted by Skepta View Post
    Do you know where they get their chips? Well nice.
    yh, it says it on the box they come in.

    Quote Originally Posted by mwah View Post
    Thats how it should be, i can ever understand them in some of the mdc and bking here
    before i started there, about 10-11 months ago there was only 2 english people, my supervisor and the main manager but when i started i got alot of my mates to start then the english pretty much took over.

  7. #27
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    Where They are actually really good tasting chips
    That's why we seize the moment, try to freeze it and own it, squeeze it and hold it cause we consider these minutes golden.


  8. #28
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    if you want some come to brighton, we have hundreds of boxes.

  9. #29
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    Lol I'm going Brighton in summer after I go Turkey I think we're going to stay at the Hilton opposite the piere, is that close?
    That's why we seize the moment, try to freeze it and own it, squeeze it and hold it cause we consider these minutes golden.


  10. #30
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    kinda, there's 3 in brighton and i live in the one in hove so it's not really near you.

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