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  1. #31
    Join Date
    May 2005
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    Habbo
    Absently

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    i always get medium to rare, but if im cooking it at home i have to do well done 'cus it's just not as good lol

  2. #32
    Join Date
    Sep 2008
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    Leicester, UK
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    Habbo
    Shockwave.2CC

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    Medium

    The ones at Golden Corrall are to die for j/s
    To all who come to this happy place: Welcome
    Join Me, Shall You?


  3. #33
    Join Date
    Jun 2009
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    Manchester
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    Habbo
    Jurv

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    Quote Originally Posted by Jake View Post
    u cant die from raw beef lol
    i wouldn't chance it because i probs wouldn't like it, no that i'd die

  4. #34
    Join Date
    Dec 2011
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    Scotland
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    medium to well done

    Ross | former senior hxhd, events organiser x5, and rare values x

  5. #35
    Join Date
    Dec 2006
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    Switzerland
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    personally i like it well done

    moving to france in 6 months, they are gonna H8 ME
    *Removed*

    moderator alert Signature removed by Jordan (Forum Super Moderator): Please do not have images that exceed your usergroup limit

  6. #36
    Join Date
    Jul 2006
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    London
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    had steak once and it was so repulsive I never ever want it passing my lips ever again


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    skype name: rosierozi

  7. #37
    Join Date
    Jun 2012
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    well done lol. i hate when its red, i love when its brown/black lol

  8. #38
    Join Date
    Jun 2008
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    Brighton
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    to me, even 2mins each side is far too much for a rare stake. when i cook it, it's literally 30seconds on one side then 1min under the heat lamp. so barely cooked at all.

  9. #39
    Join Date
    Jan 2009
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    New Zealand
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    Habbo
    Sloths

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    I really don't like steak but if I have to have it like if its part of a set dinner or something I normally ask for medium to well done


  10. #40
    Join Date
    Aug 2011
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    Canada
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    Habbo
    OldLoveSong

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    medium :3

    xo.

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