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  1. #21
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    Quote Originally Posted by Sloths View Post
    Yeah Cadbury is British but the factories over here in NZ and AU have a different recipe to those in Britain as we have an added ingredients so it doesn't melt as quick in the higher temperatures of the countries. So it does taste different, to me english cadburys has always been best.
    Even when it's cold, they still melt so they should bring that extra ingredient here too.

    I don't have a nut allergy but have noticed several foods I used to like taste different. I either put this down to cost-cutting with ingredients or growing older so just being nostalgic about old tastes and my mind is playing tricks on me lol.

  2. #22
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    Quote Originally Posted by Inseriousity. View Post
    Even when it's cold, they still melt so they should bring that extra ingredient here too.
    It doesn't stop it melting fully it still melts like english chocolate so what ever they're doing doesnt work all that great unless its for storage purposes idk..


  3. #23
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    ate some 2day its not disgusting at all

  4. #24
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    -:Undertaker:- is offline Habbox Hall of Fame Inductee
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    I have found it has changed for past two or so years, before Kraft anyway - that's why I (the rare times I eat chocolate) go for Galaxy.


  5. #25
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    ive not had any for ages :S
    i used to put the names of my favourite singers here... then i realised nobody cared

  6. #26
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    I work at Cadbury/Kraft Foods, the ingredients are the same and have been for a while.

    Quote Originally Posted by Mink View Post
    Cadbury is an Australian brand, and the chocolate you're talking about is most likely licensed to Kraft.

    Kraft is a separate company who bought the brand name of Cadbury to increase popularity of their chocolates overseas, but the chocolate in comparison to Cadbury's will be completely different as it's manufactured in a different country under a different brand using different ingredients.

    If you want some real delicious Cadbury chocolate, come to Australia and get the real deal, it's fantastic!


    PS. Chocolate is incredibly bad for you, but I'm sure you all know that.
    Cadbury in AU is also owned by Kraft Foods.
    Last edited by Nature; 10-05-2013 at 02:33 AM.

  7. #27
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    Quote Originally Posted by Sloths View Post
    Yeah Cadbury is British but the factories over here in NZ and AU have a different recipe to those in Britain as we have an added ingredients so it doesn't melt as quick in the higher temperatures of the countries. So it does taste different, to me english cadburys has always been best.
    It tastes the same as British Cadbury's chocolate. There's no discernible taste difference as far as I've noticed!


    visit my internet web site on the internet
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    it is just videos by bill wurtz videos you have been warned

  8. #28
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    Quote Originally Posted by Inseriousity. View Post
    Even when it's cold, they still melt so they should bring that extra ingredient here too.
    They really shouldn't, 90% of the taste of chocolate is the way it melts.
    Chippiewill.


  9. #29
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    Quote Originally Posted by Agnostic Bear View Post
    It tastes the same as British Cadbury's chocolate. There's no discernible taste difference as far as I've noticed!
    Between English Cadbury and NZ Cadbury to me personally it does taste different but I have a really picky set of taste buds..


  10. #30
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    I can't say I've actually really noticed to be honest.




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